
Cooking at the Castle: 1920’s favorites

QUICK INFO
Thursday, May 17
10:30 am – 1:30 pm
10:30 am – 1:30 pm
Thursday, May 24
4:30pm – 7:30 pm
4:30pm – 7:30 pm
Members: $50
Non-members: $60
Non-members: $60
Generously sponsored by:
Sysco
Sysco
Join Castle in the Clouds Executive Chef Gretchen Shortway for an intimate cooking class featuring some classic recipes from the 1920’s.
Try something new, learn vintage cooking tips and techniques that you can use in your own kitchen, and enjoy the fruits of your labor at the end of class. Space limited to 20 participants – reserve your spot today by registering online or calling 603-476-5900. All sales are final, no refunds or exchanges.